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Best Advice to Producing Appetizing Pico de gallo-Hotdog

Wishing to dine Pico de gallo-Hotdog a top restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with clear instructions on cooking a Pico de gallo-Hotdog like a famous chef made.

Pico de gallo-Hotdog

We hope you got benefit from reading it, now let's go back to pico de gallo-hotdog recipe. To cook pico de gallo-hotdog you need 12 ingredients and 5 steps. Here is how you achieve it.

To cook an extraordinary Pico de gallo-Hotdog, below are the ingridients needed:

  1. Get of Dog.
  2. Prepare 29 ounces of sauerkraut.
  3. You need 1 pound of hotdogs.
  4. Use of Pico De Gallo.
  5. Get 1 cup of tomatoes.
  6. You need 1 of large jalapenõ.
  7. Prepare To taste of kosher salt.
  8. Take 1 tablespoons of parsley chopped.
  9. Provide 1 tablespoons of cilantro chopped.
  10. Use 1/4 cup of diced shallot.
  11. Provide 1/2 teaspoon of granulated garlic powder.
  12. Provide 2 tablespoons of lemon juice.

After preparing the components, now you are ready to cook your appetizing Pico de gallo-Hotdog by following the procedures below:

  1. I used cherry tomatoes so I sliced them in half. Slice the jalapenos in half and remove the ribs and seeds, then dice. Dice the shallots..
  2. Heat a skillet with sauerkraut with its juices. Slice the hot dogs and then add the hotdogs to the sauerkraut..
  3. Push the hotdog pieces into the sauerkraut and cover. Simmer till the juices are absorbed into the hotdogs..
  4. Add the herbs and spices to the pico de gallo along with the lemon juice. Mix well..
  5. Serve the pic de gallo over the hotdog and sauerkraut. I hope you enjoy!!.

Recipe : Pico de gallo-Hotdog

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step by step to make Pico de gallo-Hotdog

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