Good Idea to Preparing 5-Star Tangy dip
Hoping to dine Tangy dip a top restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on producing a Tangy dip like a famous chef made.
We hope you got benefit from reading it, now let's go back to tangy dip recipe. To make tangy dip you only need 8 ingredients and 5 steps. Here is how you cook that.
To make an extraordinary Tangy dip, below are the materials needed:
- Prepare 3 tsp of eggless mayonnaise.
- Provide 2 tsp of tomato ketcup.
- Prepare 1/2 tsp of herbs.
- Take 1/4 tsp of oregano.
- Use 1/4 tsp of salt.
- Use 1/4 tsp of white butter.
- Get 1/4 tsp of chilli flakes.
- Provide 1/4 tsp of vinegar.
After preparing the materials, next you are ready to make your tasty Tangy dip by following the guidances on this section:
- In a bowl add mayonnaise and Ketchup mix together to give a nice colour..
- Add all spice leave butter for last. Mix untill all spices blend well..
- Add 1/4 tsp of vinegar.
- Add butter at room temperature.
- Mix well. Ready to serve.
The tangy dip I made to go with them, adds a spicy creaminess to them. I handed the bowl over to my husband and kids, and they were gone within minutes. So, I must have done something right. Start with dill pickle chips drained very well, you don't want them to be too soggy. Go ahead and heat your own in your pan.
Recipe : Tangy dip
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Simple tips to make Tangy dip
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