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Half an Hour to Serving Extraordinary asparagus in a blanket,with tarragon sause

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asparagus in a blanket,with tarragon sause

We hope you got insight from reading it, now let's go back to asparagus in a blanket,with tarragon sause recipe. You can cook asparagus in a blanket,with tarragon sause using 11 ingredients and 7 steps. Here is how you cook it.

To make an extraordinary asparagus in a blanket,with tarragon sause, below are the materials required:

  1. You need 1 cup of water.
  2. Provide 1 bunch of fresh asparagus.
  3. Prepare 1 can of crescent rolls (8ounce) refrigerated type.
  4. Prepare of tarragon sauce.
  5. Prepare 1/2 cup of butter or margarine.
  6. You need 2 tbsp of all purpose flour.
  7. You need 1 tbsp of dijon mustard.
  8. You need 1/2 tsp of dried tarragon leaves,crushed.
  9. Take 1/2 tsp of salt.
  10. Take 1/4 tsp of black pepper.
  11. Use 1 cup of whipping cream.

After preparing the components, now you are good to make your tasty asparagus in a blanket,with tarragon sause by following the guidances below:

  1. cut off ends of asparagus, remove scales from stalks, if desired. clean the asparagus..
  2. boil the asparagus for 8 minutes, with the one cup of water,.
  3. after eight minutes take off the asparagus , rinse underwater cold water ,to stop the cooking, let the asparagus set and dry.
  4. preheat the oven at 375 and bake on 375 ..
  5. separate crescent rolls into triangles, place 3 asparagus on crescents roll it up. place each Crescent rolls on ungreased baking sheet, brush butter on each crescents. bake for 13 minutes or until golden brown..
  6. for the tarragon sauce . melt butter in medium saucepan, over medium heat. add flour ,mustard, tarragon, salt and pepper to the melted butter.stir until a thick sauce forms. slowly stir in whipping cream, cook, stirring constant ,until 5 to 8 minutes are untill sauce thickens,.
  7. to serve spoon about 2 tablespoons of sauce onto each plate, place asparagus -crescent rolls ontop of sauce.serve immediately..

This sauce has a lovely rich creamy texture and a lovely tang to it that complements the flavour of the asparagus. It's well worth a try and if you want to add a really sophisticated feel to your meal I can definitely recommend it. Asparagus in Tarragon Hollandaise Sauce Good and Fancy! We love asparagus, especially cheap and in season. I am always looking for a new way to prepare, other than roasting.

Recipe : asparagus in a blanket,with tarragon sause

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step by step to make asparagus in a blanket,with tarragon sause

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