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Variety to Homemade Perfect Clafoutis with American Cherries

Wishing to dine Clafoutis with American Cherries a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear ways on preparing a Clafoutis with American Cherries like a famous chef made.

Clafoutis with American Cherries

We hope you got insight from reading it, now let's go back to clafoutis with american cherries recipe. To cook clafoutis with american cherries you only need 7 ingredients and 5 steps. Here is how you cook it.

To make an extraordinary Clafoutis with American Cherries, here are the materials required:

  1. Provide 15 of American (sweet black) cherries.
  2. Use 2 large of Egg.
  3. Take 40 grams of Sugar.
  4. Prepare 30 ml of Milk.
  5. Take 40 grams of White flour.
  6. Use 200 ml of Heavy cream.
  7. Prepare 1 tsp of Brandy.

After readying the ingridients, now you are ready to cook your appetizing Clafoutis with American Cherries by following the guidances on this section:

  1. Preheat the oven to 180°C. Thinly coat the tart dish with butter..
  2. Add the sugar to the egg and mix well. Mix in the milk..
  3. Sift in the flour and stir well without forming lumps..
  4. Pour in the heavy cream and mix by stretching it out. Stir in the brandy..
  5. Place the de-seeded cherries into the tart dish. Pour in the strained batter and bake for 30-45 minutes. Once it has browned, it's done..

If not, bake for a little longer. Dust with icing sugar and serve immediately. Brush the inside of the baking dish with the melted butter. Serve the clafoutis warm, like a quiche, with cream from a jug. Change a third of the flour for finely.

Recipe : Clafoutis with American Cherries

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step by step to make Clafoutis with American Cherries

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