Practical Method to Homemade Yummy Delicious Orange Chicken
Wishing to eat Delicious Orange Chicken a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful instructions on preparing a Delicious Orange Chicken like a famous chef made.
We hope you got benefit from reading it, now let's go back to delicious orange chicken recipe. To cook delicious orange chicken you need 12 ingredients and 10 steps. Here is how you cook it.
To prepare an unforgettable Delicious Orange Chicken, below are the materials required:
- Prepare 3 each of chicken breasts.
- Prepare 1 cup of cornstarch.
- Provide 1/2 cup of all-purpose flour.
- You need 2 each of eggs.
- Provide 1/2 cup of orange marmalade.
- Prepare 2 tbsp of soy sauce.
- Prepare 2 tbsp of sugar.
- Provide 1/2 tsp of ground ginger.
- You need 3/4 tsp of red pepper flakes.
- Take 1 tsp of salt.
- Get 1 cup of vegetable oil.
- Provide 1/4 cup of water.
After readying the materials, now you are good to cook your appetizing Delicious Orange Chicken by following the instructions on this section:
- Cut defrosted chicken breasts into cubes. Season with salt..
- Mix cornstarch and flour together..
- Heat oil in pan..
- Take chicken pieces..dip in egg ..then dip in cornstarch/flour mixture..
- Mix marmalade soy sauce pepper flakes ginger and sugar and water in sauce pan til simmering. Keep an eye on it so it doesnt burn.:).
- After dipping chicken in egg then flour mixture place in oil and cook until they turn golden brown ( just like fried chicken really) ..
- Place chicken on paper towel and remove marmalade mixture from heat . Let each cool 5 minutes..
- Put chicken and marmalade mixture in bowl together and toss. Mixture will thicken as it cools..
- Sprinkle with sesame seed (optional).
- Serve over steamed rice and enjoy !! Hope my directions are okay. First time posting..
It calls for orange juice, orange zest, soy sauce, sugar, apple cider vinegar and chili sauce. Therefore, it's sweet, sour and salty with a little bit of heat. You can make a big batch of the sauce and keep it in the refrigerator. Coat chicken pieces in egg, then toss in cornstarch mixture, tapping off any excess. In a large, deep skillet over medium-high heat, heat ¼'' oil.
Recipe : Delicious Orange Chicken
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