Recommendation to Cooking Tasty Moist and Flavourful Pan Fried Tilapia

Wishing to eat Moist and Flavourful Pan Fried Tilapia a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful instructions on preparing a Moist and Flavourful Pan Fried Tilapia like a famous chef made.

Moist and Flavourful Pan Fried Tilapia

We hope you got insight from reading it, now let's go back to moist and flavourful pan fried tilapia recipe. To make moist and flavourful pan fried tilapia you need 10 ingredients and 6 steps. Here is how you achieve that.

To make an unforgettable Moist and Flavourful Pan Fried Tilapia, here are the materials required:

Use 1 of large tilapia fillet, preferably skin on.
Provide 2 tbsp of butter.
Prepare 3 slices of lemon.
Take 1 of large garlic clove, cut in half.
Prepare as needed of All-purpose flour,.
Prepare of Tilapia seasoning.
Prepare 1 of and 1/2 tsp paprika.
Provide 1/2 tsp of salt.
Provide 1/2 tsp of ginger powder.
Take 1/2 tsp of shrimp cube.

After readying the materials, next you are ready to cook your appetizing Moist and Flavourful Pan Fried Tilapia by following the guidances on this section:

First, pat dry the fish with a paper towel and then season on both sides. After, cover and refrigerate for about 30 minutes to marinate..
After marinating, lightly coat the tilapia fillet in a single layer of flour..
Then, in a medium saucepan over medium high heat, add in the butter. Let the butter melt and coat the pan..
Next, skin side down, add in the fish and immediately add in the lemon slices and garlic also. Lower the heat to medium low. Cook the fish for about 4 minutes and flip the lemon slices and garlic if they start to burn..
Flip the fish over to the other side after the 4 minutes and cook again for another 4 minutes. After flip the fish again and cook for about 1 to 2 minutes on that side, reducing the heat if necessary..
After cooking, take the fish out of the pan and serve hot or warm with rice, potatoes, vegetables or sides of your choice. Enjoy!.

My family has all been so busy with their own things that we don't get to sit down for dinner together as much as before. The tilapia is lightly pan-seared, rather than breaded and deep-fried, making these fish tacos a healthier alternative to many of their restaurant counterparts. There is nothing better than a quick weeknight meal on a busy weeknight. This easy easy tilapia recipe hits the mark on both counts! Tender tilapia fillets are dipped in an egg mixture, coated with parmesan seasoned panko crumbs and pan-fried till golden brown.

Recipe : Moist and Flavourful Pan Fried Tilapia

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