Reference to Cooking 5-Star Sausage and lentil casserole (GF)
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To make an unforgettable Sausage and lentil casserole (GF), here are the components required:
- Provide 6-8 of sausages (GF).
- Provide 200 g of cooked lentils.
- You need 1 of carrot.
- Use 1 stick of celery.
- Provide 1 of small onion.
- Prepare Half of red pepper.
- Take 2 tablespoons of tomato purée.
- Prepare 1 of chicken / veg stock cube.
- Provide 1 teaspoon of mustard.
After preparing the ingridients, next you are ready to prepare your 5-star Sausage and lentil casserole (GF) by following the procedures below:
- Heat the oven to 190 degrees C.
- Place the sausages in the oven for 20 minutes.
- Chop the carrot, onion, celery and pepper. Fry for 5-6 minutes until soft.
- Add tomato purée and the stock cube in 200ml water.
- Add the lentils and mustard and warm through for a few minutes.
- Once cooked, add the sausages and serve with vegetables.
Vegan Lentil Sausage Casserole is comfort food for the whole family. Vegan Lentil Sausage Casserole is baked and makes a nice statement when it is set on the table. Very simple to make with the addition of meatless sausage added for texture and more protein. I like to serve this vegan sausage casserole with some crusty buttered bread to mop up the juices. It is a real crowd-pleaser of a meal; even my husband who Any leftovers will keep well in the fridge for a couple of days and are great re-heated for easy lunches.
Recipe : Sausage and lentil casserole (GF)
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step by step to make Sausage and lentil casserole (GF)
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