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Variety to Homemade 5-Star Brad's panko tempura fried rockfish

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Brad's panko tempura fried rockfish

We hope you got insight from reading it, now let's go back to brad's panko tempura fried rockfish recipe. To make brad's panko tempura fried rockfish you need 14 ingredients and 8 steps. Here is how you achieve that.

To prepare an extraordinary Brad's panko tempura fried rockfish, below are the ingridients required:

  1. Prepare 5 of wild, fresh rockfish fillets.
  2. Prepare 1 cup of flour.
  3. Get 1 cup of rice flour.
  4. Get 1 cup of ice cold water.
  5. Take 1 tsp of salt.
  6. Take 1 tsp of garlic powder.
  7. Prepare 1 tsp of Chinese 5 spice.
  8. Use 1 tsp of ginger.
  9. Prepare 2 cups of panko bread crumbs.
  10. Take of Dipping sauces.
  11. Use of Szechuan peanut sauce.
  12. Take of Oyster sauce.
  13. Take of Hoisin sauce.
  14. You need of Siracha sauce.

After readying the ingridients, now you are ready to make your tasty Brad's panko tempura fried rockfish by following the procedures below:

  1. Wash and make sure there are no bones in the rockfish fillets..
  2. Place flour in a LG shallow dish..
  3. In another shallow dish combine; rice flour, water, and seasonings..
  4. Add panko to a third dish..
  5. In a lg frying pan, add oil to 1/4 inch deep. Heat on medium high heat until oil is ready to fry..
  6. Dredge fish in flour, then tempura, then panko. Fry until golden brown on both sides. Adjust heat according..
  7. Drain on paper towels when done..
  8. I served over herbed white rice. With each of the dipping sauces. Enjoy..

Fried rockfish is an easy and fast dish to make. This was a simple yet delectable meal. Recipe is from Ribka (cookpad Indonesia). #pib_tempuramix Pawon Indo Bule. See great recipes for Brad's panko tempura fried rockfish too! Fried rock fish recipe food network y pan fried blackened rockfish y pan fried blackened rockfish brad s panko tempura fried rockfishPics of :.

Recipe : Brad's panko tempura fried rockfish

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