Variety to Homemade Extraordinary Chicken Teriyaki
Hoping to dine Chicken Teriyaki a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear procedures on producing a Chicken Teriyaki like a famous chef made.
We hope you got insight from reading it, now let's go back to chicken teriyaki recipe. To make chicken teriyaki you only need 11 ingredients and 3 steps. Here is how you cook that.
To make an extraordinary Chicken Teriyaki, below are the materials required:
- Provide 200 g of chicken things(Cut into bite size pieces).
- Take *2 tsp of potato starch (or corn starch).
- Take *1 tsp of soy sauce.
- Provide *2 tsp of sake.
- You need *1/2 tsp of grated ginger.
- You need 1 tsp of vegetable oil.
- You need of Teriyaki sauce (mixed in advance).
- Provide 2 Tbsp of soy sauce and mirin.
- Take 1 1/2 tbsp of sugar.
- Provide 3 Tbsp of sake.
- You need of Shredded shiso leaves (optional).
After preparing the ingridients, next you are ready to cook your tasty Chicken Teriyaki by following the procedures below:
- Put the chicken in a bowl, add the * ingredients and mix well until just combined to make the teriyaki sauce..
- Heat the oil in a frying pan over medium heat. Sear the chicken on both sides until browned. Add the teriyaki sauce and simmer. Shake the pan from time to time and baste the chicken to glaze with the sauce..
- Top with shredded shiso leaves to finish (optional).
Place the chicken skin-side down (if your chicken has skin) in the skillet, cooking until browned. Chicken and Teriyaki Sauce Ingredients and Substitutes. Chicken thighs will work great too, just cook a little longer. Olive oil: Vegetable oil can be used here as well. Honey: If you don't have this you can use more brown sugar.
Recipe : Chicken Teriyaki
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step by step to make Chicken Teriyaki
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