Variety to Preparing Tasty Mango cake
Hoping to eat Mango cake a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with helpful ways on preparing a Mango cake like a famous chef made.
We hope you got insight from reading it, now let's go back to mango cake recipe. You can cook mango cake using 7 ingredients and 4 steps. Here is how you achieve that.
To make an extraordinary Mango cake, here are the materials needed:
- Provide 1 cup of mango pulp.
- Prepare 1/2 cup of sugar.
- Provide 1 cup of fine semolina.
- Provide 1/4 cup of oil.
- Provide 1 teaspoon of baking powder.
- Prepare 1/2 teaspoon of baking soda.
- Take of Pistachios and almonds to garnish.
After readying the ingridients, now you are ready to cook your appetizing Mango cake by following the procedures on this section:
- In a bowl add mango pulp, semolina and sugar. Mix all three ingredients. Once mixed add oil and mix until its incorporated. Let it stand for 10 minutes..
- After 10 minutes add the baking soda and baking powder and mix. The mixture will be nice and fluffy. If it looks dry add a couple of tablespoon of milk. Transfer in a greased tray and bake in oven for 25 to 30 minutes on 160 degrees. Check with a prick stick. If it comes out clean your cake is done. Let it cool. Remove and serve..
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This moist, mango pound cake needs nothing more than a dusting of confectioner's sugar to set off it's classic looks. Indian eggless mango cake recipe that is easy to make with simple instructions. I am happy to share one of my. We have upside-down mango sponge, mango cheesecake and lots more. Mango is so underused in cakes and muffins.
Recipe : Mango cake
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