Variety to Producing Tasty Spicy Salmon Sashimi Don
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To prepare an unforgettable Spicy Salmon Sashimi Don, below are the materials required:
- You need 200 g of Sashimi-grade Fresh Salmon *bones removed, sliced.
- You need 1/4 of Red Onion *finely sliced.
- Prepare 1-2 handfuls of Vegetables *Today I used ‘Shungiku’.
- Get of *e.g. Salad Leafy Vegetables, Mizuna, Endive, Spinach, Carrot, etc.
- You need 2 of servings Freshly Cooked Rice.
- Prepare 1/2 sheet of Nori (Seaweed Sheet) *cut into thin strips OR torn into small pieces.
- You need of <Sauce>.
- Provide 1 clove of Garlic *grated.
- Get 2 tablespoons of Soy Sauce.
- Use 1 tablespoon of Sugar.
- Provide 1 tablespoon of Rice Vinegar.
- Use 1/2 tablespoon of Toban Djan (Chilli Bean Sauce).
- Take 1/2 tablespoon of Sesame Oil.
- Provide 1/2 tablespoon of Toasted Sesame Seeds.
After readying the ingridients, next you are ready to make your 5-star Spicy Salmon Sashimi Don by following the guidances on this section:
- Combine all the sauce ingredients in a large bowl. Add Salmon slices and vegetables, and mix to combine..
- Half fill a bowl with freshly cooked rice and cover it with the Salmon & Vegetable mixture. Place plenty of Nori on top and enjoy..
Recipe : Spicy Salmon Sashimi Don
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