Best Advice to Homemade Yummy Beef and Cabbage Batch 4
How to pass the week with healthy but appetizing dishes that will cause you feel good? This healthful, fast but extraordinary Beef and Cabbage Batch 4 recipe is the answer.
We hope you got insight from reading it, now let's go back to beef and cabbage batch 4 recipe. To make beef and cabbage batch 4 you only need 11 ingredients and 0 steps. Here is how you cook it.
To prepare an extraordinary Beef and Cabbage Batch 4, here are the materials required:
- You need 1-1/3 pound of ground sirloin.
- Use 2 teaspoon of mustard powder.
- Get 2 teaspoon of granulated garlic powder.
- Get 1 tablespoon of red wine vinegar.
- Take To taste of pink Himalayan salt.
- Take 1 teaspoon of ground black pepper.
- Get 1-1/2 cup of chopped celery.
- Get 1 of large onion diced.
- Prepare 1 pound of potatoes I used Yukon gold.
- You need 3 cups of sliced carrots cut on a bias.
- Take 1/2 head of medium sized cabbage.
After preparing the components, next you are good to prepare your tasty Beef and Cabbage Batch 4 by following the instructions on this section:
Pour water into the bottom of the roaster. They are extremely salty, and soaking them will pull the excess salt out of the meat. TIP: Don't pour the seasoning packet into the broth or onto the meat. Instead, tie it up in a cheese cloth and let the flavors seep into the broth. Bring the corners of the cheesecloth together and tie with kitchen string into a bundle.
Recipe : Beef and Cabbage Batch 4
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