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Best Advice to Producing Tasty Chapati

Wishing to eat Chapati a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with helpful instructions on preparing a Chapati like a famous chef made.

Chapati

We hope you got insight from reading it, now let's go back to chapati recipe. To make chapati you only need 4 ingredients and 5 steps. Here is how you cook that.

To make an unforgettable Chapati, below are the materials needed:

  1. Use 1 glass of Chakki ka Atta.
  2. Use 1/2 tsp of salt.
  3. Get of Water as required to knead dough.
  4. Prepare of Dry atta as required.

After readying the materials, next you are ready to make your 5-star Chapati by following the instructions on this section:

  1. Attay main salt milla kar pani sy gondh lain.thori dair rakh dain.tawa low flame py rakh dain.
  2. Pairy bana lain.aik pairy ki roti bail lain..
  3. Garam tawy py roti daal dain. Zara colour badal jaye tu side change karain.
  4. Roti tawy py senkny lagy tu khuly flame py saink lain..
  5. Garmagarm chapati tayar hy.dastarkhan mein lapait kar hot pot main rakh dain.khany ky waqt paish krain..

Tear off small pieces of dough and roll into balls with your hands, about the size of a walnut. Chapati is a quintessential staple flatbread originated from India. It has a distinct flavor and aroma due to the use of the whole wheat flour called atta. It is often served with spiced dishes like curry and dhal. This chapati recipe includes a detailed explanation of how to cook it perfectly.

Recipe : Chapati

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Even though created from limited ingridients, but the appetizing taste of the Chapati you will make using this recipe is a guarantee. Limited ingridients is one of the excuse which causes many people predfer not to cook. So, if you wish your acquaintances to be able to prepare delicious food with limited ingridients, share this page so that they will be able to view this helpful recipe.

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