Best Idea to Preparing Tasty Teriyaki Fish

Hoping to eat Teriyaki Fish a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear instructions on preparing a Teriyaki Fish like a famous chef made.

We hope you got insight from reading it, now let's go back to teriyaki fish recipe. You can have teriyaki fish using 19 ingredients and 14 steps. Here is how you achieve that.

To prepare an extraordinary Teriyaki Fish, below are the ingridients required:

1. Take 250 gm of Boneless white fish fillet cut into cubes.
2. Provide 2 tsp of Ginger garlic green chilli paste.
3. Prepare to taste of Salt.
4. Use 1 tsp of Black pepper.
5. You need 2 tbsp of Corn flour.
6. Take 1 tsp of Soya sauce.
7. You need 1 of Egg.
8. Prepare of for sauce:.
9. Take 4 tbsp of soy sauce.
10. Get 1/2 cup of water.
11. Provide 1 tsp of minced garlic.
12. Take 1 tsp of minced ginger.
13. Take 1 tsp of honey.
14. Get Half of tsp sugar.
15. Prepare 2 tsp of sesame oil.
16. Provide 1 tsp of Sesme seed.
17. Take 1 tbsp of Corn flour.
18. You need 2 tbsp of water.
19. Use pieces of Oil for deep frying the fish.

After readying the components, next you are ready to make your 5-star Teriyaki Fish by following the guidances below:

1. Marinade the fish fillet with the marinating ingredients for half hour..
2. Deep fry the fish pieces..
3. Keep on absorbent paper..
4. Now make the sauce..
5. Take oil in a wok..
6. Add ginger garlic chopped..
7. Saute until golden brown..
8. Now add honey, soy sauce, sugar, salt to taste..
9. Simmer for 2 min..
10. Now add the cornstarch and water mix..
11. Shimmer 2 min..
12. Add the fish pieces and saute 2 minutes..
13. Sprinkle some sesme seed..
14. Serve hot as a starter or side dish with rice..

Other common fillings may be custard, chocolate, cheese, or sweet potato. I noticed in the other reviews the vinegar that was added and will probably put in a touch of that next time I make it. This healthy fish recipe comes together fast with just three ingredients you can always have on hand in your freezer and fridge. Store-bought teriyaki glaze makes a great marinade for cod that doubles as a sauce for the cauliflower rice. While fish is cooking, combine soy sauce, honey, garlic and half of the sesame seeds in a small bowl.

Recipe : Teriyaki Fish

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