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Good Idea to Producing 5-Star Meat Stuffed Tofus - Tahu isi daging

Wishing to eat Meat Stuffed Tofus - Tahu isi daging a best restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful instructions on producing a Meat Stuffed Tofus - Tahu isi daging like a famous chef made.

Meat Stuffed Tofus - Tahu isi daging

We hope you got insight from reading it, now let's go back to meat stuffed tofus - tahu isi daging recipe. To cook meat stuffed tofus - tahu isi daging you need 16 ingredients and 6 steps. Here is how you achieve that.

To cook an unforgettable Meat Stuffed Tofus - Tahu isi daging, here are the components needed:

  1. Provide 20 of tofu puffs, cut into half.
  2. Get of Meat filling.
  3. Get 300 gr of minced beef.
  4. Take 300 gr of minced chicken.
  5. Take 200 gr of tapioca flour.
  6. You need 2 of eggs.
  7. Take 2 bunch of spring onion, chopped.
  8. Use 1 of medium chayote, steamed and shredded.
  9. Get of Paste spices (put in chopper).
  10. Get 8 cloves of garlic.
  11. Use 5 of shallots.
  12. You need of Seasoning.
  13. Use 1 tsp of chicken powder.
  14. Prepare 2.5 tsp of salt.
  15. Use 1 tbsp of oyster sauce.
  16. Provide 1 tbsp of sesame oil.

After readying the ingridients, now you are ready to make your appetizing Meat Stuffed Tofus - Tahu isi daging by following the procedures below:

  1. Prepare all ingredients. Steam and shred chayote (this is the secret ingredient that won’t change the taste but make the meat filling tender).
  2. Mix all ingredients, except tapioca flour. Once all ingredients are combined, mix in the tapioca flour lightly with spoon. Do not over-mix or over knead. To taste this mixture: take a little bit of the mixture and boil it for a while. Taste it and if it is not tasty enough, add some more seasoning to your taste..
  3. For the tofu: cut in half. Make sure there is a pocket to fill in the meat mixture inside.
  4. Fill in the meat mixture to the tofu pocket. Can make up to 40 tofus.
  5. Steam in high heat for 10-15 minutes. This tofu can be kept in the fridge or freezer for future use..
  6. Air fry 160 celcius, 3-5 minutes. Ready to serve as a snack, or eat them with rice, or cook them in beef broth soup 🍜😋.

Confused by all the meat substitutes out there? Here's a breakdown of the nutritional information and health benefits to help you find the best one for you. A recipe for delicious stuffed tofu triangles filled with vegetarian stuffing turns this basic veggie staple into a fancy dish that is great for a light meal or as part of a sushi tray. Serve alongside cooked rice and drizzle the triangles with teriyaki sauce. Hakka style stuffed tofu is made with a soft tofu stuffed with ground pork, salted fish, chopped ginger, scallion and lots of other spices.

Recipe : Meat Stuffed Tofus - Tahu isi daging

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Simple tips to make Meat Stuffed Tofus - Tahu isi daging

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