Half an Hour to Homemade Tasty Japanese Sushi Roll♡
Hoping to dine Japanese Sushi Roll♡ a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful instructions on preparing a Japanese Sushi Roll♡ like a famous chef made.
We hope you got benefit from reading it, now let's go back to japanese sushi roll♡ recipe. You can cook japanese sushi roll♡ using 7 ingredients and 6 steps. Here is how you achieve it.
To prepare an unforgettable Japanese Sushi Roll♡, here are the ingridients needed:
- Use 250 g of cooked rice.
- Use 1 tablespoon of vinegar.
- Prepare 1/2 tablespoon of sugar.
- Use 1/4 teaspoon of salt.
- Use of Cucumber, eggs, Shiso leaves, avocado.
- Take of Crab sticks, Sashimi fish.
- Use of Nori seaweed.
After readying the materials, next you are good to cook your appetizing Japanese Sushi Roll♡ by following the procedures below:
- Cut vegetables and fishes..
- Make Sushi vinegar mixture and put in cooked rice and mix..
- Cut Nori seaweed half. Put 2 tablespoon Sushi rice on Nori. First put Shiso leaves then place vegetables and fish in center..
- Roll from the front and wrap with film..
- Cut into 4 pieces..
- Enjoy🍱.
Recipe : Japanese Sushi Roll♡
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