Recommendation to Producing 5-Star Teriyaki salmon
Hoping to eat Teriyaki salmon a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful ways on cooking a Teriyaki salmon like a famous chef made.
We hope you got benefit from reading it, now let's go back to teriyaki salmon recipe. You can have teriyaki salmon using 7 ingredients and 5 steps. Here is how you cook that.
To cook an extraordinary Teriyaki salmon, here are the ingridients needed:
- Use 3 lb of fresh salmon.
- Prepare 1 cup of Teriyaki sauce.
- Prepare 2 tbsp of soy sauce.
- Prepare 1 tsp of worcestershire sauce.
- You need 2 tbsp of bbq sauce marinade.
- Take 1 can of Sliced pineapples.
- Use 1/4 cup of vegetable oil.
After readying the components, next you are ready to prepare your 5-star Teriyaki salmon by following the guidances below:
- Combine soy sauce, Worcestershire sauce, BBQ marinade, teriyaki sauce in one bowl.
- Pour on top of salmon and place sliced pineapples on top.
- Marinate in fridge for half an hour. (For stronger flavour let sit for a few hours).
- Fry salmon until there is a brown crust on either side. (Make sure you flip salmon every 2 minutes) fry the pineapples on the side.
- Serve with rice or a light salad! Enjoy!!!.
By Tadashi Ono & Harris Sala t. Photo by Chelsie Craig, food styling by Anna Billingskog Stuck in a salmon rut? Major salmon fans over here and this teriyaki salmon recipe is a winner! It's so simple and doesn't require any lengthy marinating, but is super flavorful. The Asian salmon turns out flaky, juicy and absolutely delicious with the homemade teriyaki sauce.
Recipe : Teriyaki salmon
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Simple tips to make Teriyaki salmon
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