Reference to Homemade Extraordinary Mapo Tofu
Wishing to dine Mapo Tofu a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with clear instructions on preparing a Mapo Tofu like a famous chef made.
We hope you got insight from reading it, now let's go back to mapo tofu recipe. You can have mapo tofu using 17 ingredients and 15 steps. Here is how you achieve that.
To prepare an unforgettable Mapo Tofu, below are the components needed:
- Take of Soft Tofu.
- Get of Salt.
- Use of Water.
- Provide of Minced Pork.
- Prepare of Chili Bean Paste.
- You need of Chili Powder.
- Get of Sichuan Peppercorn.
- You need of Sugar.
- Use of Light Soy Sauce.
- Provide of Rice Wine.
- Prepare of Dark Vinegar.
- Take of Sesame Oil.
- Provide of Chicken Stock.
- Prepare of Cornstarch.
- Get of Canola Oil.
- Use of Garlic.
- Provide of Green Onion.
After readying the components, now you are ready to prepare your 5-star Mapo Tofu by following the instructions on this section:
- Boil tofu in water add salt and simmer for 5 minutes. Drain water set aside tofu..
- Fry the minced pork until golden brown color is achieved..
- Add the garlic cook for 5 minutes.
- Add chili bean paste cook until the oil turn red..
- Add cayenne pepper.
- Dissolve stock cubes in water. Add the stock to the pan..
- Add tofu.
- Simmer until water is reduced..
- Add rice wine and light soy sauce. Stir..
- Dissolve cornstrach in water. Add to the pan until the sauce slightly thicker..
- Add sichuan peppercorn & dark vinegar..
- Stir, turn off heat.
- Add sesame oil, stir..
- Garnish with green onion.
- Serve it hot..
We often eat Mapo Tofu as a donburi-style, one-bowl meal for easy cleanup! Mapo Tofu is a classic Szechuan dish that features tofu covered in spices and minced meat. It pairs extremely well with rice, and may even be necessary with how spicy it can get. The name literally translates to "pockmarked old lady tofu", inspired by the old lady that made this dish. Mapo tofu (麻婆豆腐, ma po dou fu) is one of the most popular classic Sichuan dishes.
Recipe : Mapo Tofu
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Simple tips to make Mapo Tofu
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