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Best Advice to Preparing Yummy Rosy halouva or halva

Hoping to dine Rosy halouva or halva a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with helpful procedures on cooking a Rosy halouva or halva like a famous chef made.

Rosy halouva or halva

We hope you got insight from reading it, now let's go back to rosy halouva or halva recipe. To make rosy halouva or halva you only need 6 ingredients and 5 steps. Here is how you cook that.

To make an unforgettable Rosy halouva or halva, below are the materials needed:

  1. You need 10 cups of water.
  2. Prepare 2 cups of semolina.
  3. Take 2 cups of sugar.
  4. Take 50 ml of vegetable oil (optionally).
  5. Prepare 50 ml of rose water.
  6. You need 4-5 tbsp of rose syrup.

After readying the materials, next you are ready to make your appetizing Rosy halouva or halva by following the instructions below:

  1. Place the water, the semolina and the sugar (the vegetable oil as well, if you are using any) in a pot over strong heat and stir until it thickens..
  2. When it thickens remove from heat and pour in the rose water stirring continuously..
  3. Finally, pour in the syrup to make the halouva pink and give it a rose fragrance..
  4. Place the mixture in a cake mold and then in the fridge to cool..
  5. Remove from mold and it is ready..

See more ideas about Halva recipe, Halva, Halvah. How to make halva with pistachios and rose petals: the perfect homemade Valentine's gift. Make some to give as a unique Valentine's gift or keep it by your desk for a mid-morning sugar boost, best enjoyed with a hot black coffee. A wide variety of halva with cocoa options are available to you, such as taste, feature, and certification. A wide variety of tahini halva options are available to you, such as flavor.

Recipe : Rosy halouva or halva

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Simple tips to make Rosy halouva or halva

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