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Best Idea to Homemade 5-Star Garlic Mushroom Pate

Wishing to eat Garlic Mushroom Pate a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on preparing a Garlic Mushroom Pate like a famous chef made.

Garlic Mushroom Pate

We hope you got benefit from reading it, now let's go back to garlic mushroom pate recipe. You can cook garlic mushroom pate using 10 ingredients and 3 steps. Here is how you cook it.

To prepare an unforgettable Garlic Mushroom Pate, here are the components needed:

  1. Provide 2 teaspoons of olive oil.
  2. You need 500 g of button mushrooms sliced.
  3. Get 4 of spring onions sliced.
  4. Use 2 cloves of garlic crushed.
  5. Get 1/4 teaspoon of cayenne pepper.
  6. Get 1 tablespoon of lemon juice.
  7. Get 1 tablespoon of parsley.
  8. Use 1 teaspoon of thyme.
  9. Use of salt and pepper for seasoning.
  10. Use 1 teaspoon of tomato puree.

After preparing the components, now you are good to make your tasty Garlic Mushroom Pate by following the procedures below:

  1. Add olive oil to a frying pan and place on a medium heat Add the mushrooms, spring onions and garlic Cook for 10 minutes until the mushrooms are soft and most of the liquid has evaporated.
  2. In a blender/food processor, add the mushrooms, lemon juice, thyme, tomato puree, cayenne paper, parsley and seasoning Spoon into a small dish, cover and refrigerate until set.
  3. Serve with Homemade Oatcakes and Tomato & Chilli Chutney as a starter.

Recipe : Garlic Mushroom Pate

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