Practical Way to Serving Perfect Caerphilly cheese, cherry and walnut salad
Hoping to eat Caerphilly cheese, cherry and walnut salad a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with useful procedures on cooking a Caerphilly cheese, cherry and walnut salad like a famous chef made.
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To prepare an unforgettable Caerphilly cheese, cherry and walnut salad, here are the ingridients needed:
- Use 1 handful of and a half cherries pitted.
- Prepare 1 handful of walnuts (or pistachios) broken up.
- Take 100 g of Caerphilly cheese, crumbled.
- Get Bag of pea shoots, rocket or spinach leaves (or a mix of all!).
- Provide of Dressing:.
- Use 2 tbsp of extra virgin olive oil.
- Prepare 1 tbsp of red or white wine vinegar.
- Provide 1 tsp of Dijon mustard.
- Take 1 tsp of maple syrup.
- Prepare of Salt and pepper.
After preparing the materials, next you are good to cook your appetizing Caerphilly cheese, cherry and walnut salad by following the procedures on this section:
- To make the dressing place all the ingredients in a jam jar and shake..
- On a serving plate lay your leaves on the plate and tear the cherries and lay on top..
- Drizzle over about half of the dressing and then sprinkle over the walnuts and Caerphilly cheese..
- Serve with some lovely bread or alongside an awesome BBQ..
Right before serving, sprinkle the walnuts, cherries, and blue cheese on top. Meanwhile, in another small bowl, combine the shallot, vinegar, and mustard. Season with salt and pepper, and whisk to combine. Drizzle in the walnut oil, whisking as you go, followed by the olive oil. In a large mixing bowl, mix together the cherry filing, condensed milk, crushed pineapple, marshmallows and walnuts.
Recipe : Caerphilly cheese, cherry and walnut salad
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step by step to make Caerphilly cheese, cherry and walnut salad
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