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Half an Hour to Producing 5-Star Bread Kofta in White Sause

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Bread Kofta in White Sause

We hope you got benefit from reading it, now let's go back to bread kofta in white sause recipe. To make bread kofta in white sause you only need 11 ingredients and 18 steps. Here is how you do it.

To prepare an extraordinary Bread Kofta in White Sause, below are the components required:

  1. Get 4 of bread slices.
  2. Take 1 of boiled & peeled potato.
  3. Take 100 gram of mashed paneer.
  4. Use 2 of chopped onions.
  5. Use to taste of salt.
  6. Prepare 1 tsp of black grinded pepper.
  7. Prepare 1 tsp of garam masala.
  8. Take 1 tbsp of wheat flour (maida).
  9. Use 1 cup of milk.
  10. Provide of oil for frying.
  11. Take of coriander leaves for garnish.

After readying the materials, next you are ready to cook your 5-star Bread Kofta in White Sause by following the guidances below:

  1. Take a bowl add mashed potatoes & paneer in it..
  2. Add onions, salt,black pepper & 1/2 tsp garam masala,Mix well..
  3. Put water in a big bowl..
  4. Cut the corners of the bread..
  5. Dip one slice of bread in water..
  6. Take it out on ur palm & squeeze it little..
  7. Put little stuffing of potato & paneer in it..
  8. Give it any shape of ur choice,round or oval..
  9. Do same process with rest of the bread slices..
  10. Heat oil in a pan & deep fry the koftas..
  11. Cook till they become brown from both sides.Take them out & keep aside..
  12. In a pan roast 1 tbsp of wheat flour (maida)..
  13. Roast till aroma smells off.Now add slowly slowly a cup of milk..
  14. Stir continuously to avoid lumps with the help of spatula..
  15. Add salt,& garam masala in it & cook on the low flame..
  16. Cook till paste become little thick..
  17. Put the gravy in a serving bowl & add bread koftas to it..
  18. Garnish with coriander leaves & serve hot with naan or chapati..

Spoon warm pudding into individual dessert dishes; serve with sauce. Kofta: Spiced minced meatballs in tomato sauce Kofta, meatballs in tomato sauce. Kofta is the quintessential South Sudanese soul food; rich, spicy, flavorful and just plain yummy. It is the first thing to go in a party. You know it is a special occasion when your mother cooks kofta at home.

Recipe : Bread Kofta in White Sause

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Simple tips to make Bread Kofta in White Sause

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