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Reference to Cooking 5-Star Tandoori tea

Hoping to eat Tandoori tea a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with clear procedures on cooking a Tandoori tea like a famous chef made.

Tandoori tea

We hope you got benefit from reading it, now let's go back to tandoori tea recipe. You can cook tandoori tea using 9 ingredients and 4 steps. Here is how you cook it.

To prepare an extraordinary Tandoori tea, here are the components required:

  1. Prepare 1 cup of milk.
  2. Prepare 1/2 cup of water.
  3. You need 1/2 of tspn tea.
  4. Get 1/2 of tspn sugar.
  5. You need 3-4 cloves of ilachi.
  6. You need 3 of tulsi leaves.
  7. Get 4 of saffron strands.
  8. Prepare 1/4 of tspn Ginger grated.
  9. Prepare 1 of small clay pot.

After readying the ingridients, now you are good to prepare your tasty Tandoori tea by following the guidances below:

  1. Boil water in a steel pot. Add all ingredients expect milk.
  2. Let it boli for 2 mins.Add milk and allow it to boil till colour changes (app.2 mins). On another burner heat clay pot from all the sides.
  3. Place the hot clay pot into another steel vessel.pour hot tea from strainer into d hot clay pot.
  4. Your tandoori hot tea is ready.Tranfer it into the serving cup. Serve hot..

Prepare the tea by boiling the water and adding sugar, tea leaves, lemon grass, mint leaves and tea masala. Cafe & Bar, providing variety in tea and drinks, with unique experience. Masala chai (/ tʃ aɪ /; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in India, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. Although traditionally prepared as a decoction of green cardamom pods, cinnamon sticks, ground cloves, ground ginger, and.

Recipe : Tandoori tea

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step by step to make Tandoori tea

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