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Best Idea to Homemade Appetizing Tamarind Chicken

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Tamarind Chicken

We hope you got benefit from reading it, now let's go back to tamarind chicken recipe. You can have tamarind chicken using 16 ingredients and 4 steps. Here is how you achieve it.

To cook an extraordinary Tamarind Chicken, below are the ingridients needed:

  1. Provide 2 of Chicken breasts, diced.
  2. You need 1/2 of Juice of lime.
  3. Use 1 tsp of Turmeric.
  4. You need 1 tsp of Black pepper.
  5. Use 1 of Onion, chopped.
  6. Use 1/2 tsp of Mustard seed.
  7. Get 2 of Red chillies, chopped.
  8. Prepare 1 dash of olive oil.
  9. Use 1 clove of Garlic.
  10. Prepare 1 of Thumb size pce ginger, grated.
  11. Take 1 tsp of Coriander seed.
  12. Get 1 tsp of Cumin powder.
  13. Get 1 bunch of Chopped coriander.
  14. You need 3 of Tomatoes.
  15. Take 1 tbsp of Tamarind paste.
  16. Prepare 1 tbsp of Coconut cream.

After readying the components, now you are good to prepare your tasty Tamarind Chicken by following the instructions below:

  1. Put the chicken in a bowl, add the lime juice, turmeric and black pepper, cover and chill in the fridge for 1 hour..
  2. Put the chopped onion, oil and mustard seed in a large pan and heat for 1 minute until the onions soften and the mustard seeds pop. Then add the chilli, garlic, ginger and cumin and coriander seed (grind the coriander seed a bit first in a pestle and mortar). Heat for 5 minutes, adding a dash of water if needed, make sure it didn't burn..
  3. Add the chicken, simmer for 5 minutes, then add the tomatoes, simmer for further 5 minutes. Add the tamarind, cover and simmer for another 10-15 on low heat. Add water if needed..
  4. Finally, stir in the coconut cream and coriander. Serve!.

Sweet and spicy, these juicy skinless tamarind-glazed chicken thighs are easy to make and are perfect served with crisp lettuce on the side. If you want to make this with skinless, boneless breasts or thighs instead of bone-in meat, you can; just reduce the cooking time by five to ten minutes. Whisk chicken broth, orange juice, sugar, orange zest, butter, tamarind paste, and ginger in a saucepan and place over medium-high heat. Tamarind Chicken by: Summer of Eggplant. Review Print Test Kitchen-Approved; Jump to Recipe.

Recipe : Tamarind Chicken

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