Fast Guide to Preparing Tasty Chocolate cheesecake
Wishing to eat Chocolate cheesecake a best restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with clear ways on preparing a Chocolate cheesecake like a famous chef made.
We hope you got benefit from reading it, now let's go back to chocolate cheesecake recipe. To make chocolate cheesecake you only need 8 ingredients and 7 steps. Here is how you cook it.
To cook an extraordinary Chocolate cheesecake, below are the materials needed:
- Provide 150 g of digestive biscuits.
- You need 1 tbsp of caster sugar.
- You need 45 g of butter melted.
- Use 150 g of dark chocolate.
- Get 120 ml of double cream.
- Provide 2 tbsp of cocoa powder.
- You need 200 g of cream cheese.
- Provide 115 g of caster sugar.
After preparing the components, now you are good to prepare your appetizing Chocolate cheesecake by following the guidances below:
- To make the biscuit base put the biscuits in a bowl and crush. When all has been crushed, add the 1 tbsp of sugar..
- Melt the butter in a bowl in the microwave and mix into biscuits. Add more if needed. When the biscuits are sticking together and are not crumbly then add it to your tin. Set in fridge whilst you make the chocolate mixture..
- Start by melting the chocolate in the microwave until all melted and leave to cool..
- Whip the double cream in a bowl until soft peaks form..
- In another bowl beat the cream cheese and sugar together and add the whipped cream mix..
- Add the cocoa powder and stir gently and then add the cooled chocolate..
- Put the chocolate mix on top of the biscuit base and leave in fridge to set for around 2 hours..
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Recipe : Chocolate cheesecake
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