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Fast Guide to Serving 5-Star Khada Masala Gosht with chapati

Hoping to eat Khada Masala Gosht with chapati a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful ways on cooking a Khada Masala Gosht with chapati like a famous chef made.

Khada Masala Gosht with chapati

We hope you got insight from reading it, now let's go back to khada masala gosht with chapati recipe. To make khada masala gosht with chapati you need 17 ingredients and 7 steps. Here is how you do that.

To make an unforgettable Khada Masala Gosht with chapati, here are the ingridients needed:

  1. Prepare 750 gms of mutton.
  2. Prepare 2 of onion.
  3. Provide 150 ml of oil.
  4. You need 6-8 of garlic cloves.
  5. Get 5-6 of red chillies.
  6. Take 2 of 'ginger piece.
  7. Prepare 8-10 of pepper corns.
  8. Provide 4 of green cardemoms.
  9. You need 2 of black/large cardemom.
  10. Take 2 of bay leaves.
  11. Use 1 tsp of cumin seeds.
  12. You need to taste of Salt.
  13. Prepare 1 tsp of garam masala powder.
  14. Get 1 tsp of coriander powder.
  15. Use of For chspati:.
  16. You need 2 cups of wheat flour.
  17. Take 1 pinch of salt.

After readying the ingridients, now you are ready to cook your tasty Khada Masala Gosht with chapati by following the procedures on this section:

  1. Heat oil in a pressure cooker,add whole garam masala and sliced onion and fry till pink..
  2. Add mutton pieces,red chillies,ginger and garlic with bay leaves.Stir..
  3. Add salt and 1/2cup water.Cover the lid of pressure cooker.Cook on high flame till 1 whistle..
  4. Further cook on medium flame for 5 minutes..
  5. Put off flame and let pressure release.Open the lid and add garam masala.Stir and mix well Dry water if any..
  6. Serve with chapati..
  7. For chapati make a soft dough of wheat flour after adding salt and water required.Make chapayi and serve with kada masala gosht..

The use of black cumin (shahi zeera) powder and coarsely ground whole coriander seeds, red chilies, black peppercorn added great flavor to it. To mellow the hotness of the recipe, quartered hard-boiled eggs can be used to garnish the recipe. Rice + Chapati + Raita + Salad + Sweet Dish. Chicken Cooked In Smoky Rajasthani Spices. Mutton Prepared With Garlic And Ground Spices.

Recipe : Khada Masala Gosht with chapati

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