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Good Idea to Producing Perfect Mango Chia Pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’›

Wishing to eat Mango Chia Pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’› a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on cooking a Mango Chia Pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’› like a famous chef made.

Mango Chia Pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’›

We hope you got insight from reading it, now let's go back to mango chia pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’› recipe. To cook mango chia pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’› you only need 4 ingredients and 8 steps. Here is how you achieve it.

To make an extraordinary Mango Chia Pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’›, here are the materials needed:

  1. Take 1/2 cup of Coconut Milk (optional) you can skip with an other one.
  2. Prepare 1/2 cup of Mango Puree.
  3. Get 3 Tbsp of Chia Seeds.
  4. Use 1/2 cup of Mango Chunks.

After readying the materials, now you are ready to prepare your 5-star Mango Chia Pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’› by following the instructions below:

  1. Wash your hand cover your head Say BismiAllah and daroud shareef.
  2. Take a bowl add some milk in to bowl.
  3. Then add Chia seeds.
  4. Now mix it very well untill becomes thick.
  5. Then add Mango puree.
  6. Then add some mango chunks.
  7. Then add in a glass and keep in freezer for 15m.
  8. When pudding set take out from freezer and give it a stir and that's it...top decor with some mango chunks Now you have the most energetic breakfast you could ever want I guaranteed๐Ÿ˜‰๐Ÿ˜‰.

Ingredient notes: Mango - Any variety, just make sure it's ripe! Chia seeds - I almost always use black chia seeds, but white work too Coconut milk - Full fat or light. If you use canned full fat milk, the chia pudding will be ready within an hour. Mango Chia Pudding is our current favourite! It is suitable for many people with specific dietary requirements as it is gluten-free, dairy-free and vegan.

Recipe : Mango Chia Pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’›

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Simple tips to make Mango Chia Pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’›

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