Skip to content Skip to sidebar Skip to footer
Home / Recipes

Practical Way to Homemade 5-Star Sate Babi - Indonesian Pork Satay

Wishing to eat Sate Babi - Indonesian Pork Satay a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with clear ways on producing a Sate Babi - Indonesian Pork Satay like a famous chef made.

Sate Babi - Indonesian Pork Satay

We hope you got benefit from reading it, now let's go back to sate babi - indonesian pork satay recipe. To cook sate babi - indonesian pork satay you only need 20 ingredients and 5 steps. Here is how you cook that.

To prepare an unforgettable Sate Babi - Indonesian Pork Satay, here are the ingridients needed:

  1. You need 250 g of pork fillet, cut into cubes.
  2. Prepare 75 ml of water.
  3. Provide 1 tbsp of melted butter.
  4. Take 1/2 tsp of tamarind paste.
  5. Prepare 6 tbsp of sweet soy sauce.
  6. Prepare 1 1/2 tsp of white pepper.
  7. You need 2 cm of galangal, bruised.
  8. Provide 2 of kaffir lime leaves.
  9. Use 1 of bay leaves.
  10. Get 3 tbsp of light soy sauce.
  11. Provide 30 gr of brown sugar.
  12. Take 2 tsp of chili powder.
  13. You need to taste of Salt.
  14. Prepare of Grind into a paste :.
  15. You need 6 of shallots.
  16. You need 3 cloves of garlic.
  17. Use 1 tbsp of coriander seeds.
  18. You need 1/2 tsp of cumin.
  19. Provide 5 of candlenuts.
  20. Provide 2 cm of turmeric.

After readying the ingridients, next you are good to make your tasty Sate Babi - Indonesian Pork Satay by following the guidances below:

  1. Sauté the paste ingredients and galangal with little oil. Put 3 tbsp sweet soy sauce, light soy sauce, brown sugar, tamarind, 1 tsp white pepper, salt, chili power, kaffir lime leaves, bay leaf and water. Cook until the sauce becomes rather thick. Take 2 tbsp of the sauce, put into a bowl and set aside (we gonna need this for basting mixture)..
  2. Cut the meat into cubes, rub with the sauce and put in a bowl. Cover the bowl and marinade in the fridge for 6-8 hours. Remove the meat from the bowl and thread meat cubes onto the skewers..
  3. Basting Mixture : Mix 2 tbsp of marinade sauce with 3 tbsp sweet soy sauce, 1/2 tsp white pepper and melted butter..
  4. Brush the meat with basting mixture. Grill the satay until the meat color changed, then turn the satay over. Brush again the meat with basting mixture and continue grill the satay until the meat cooked..
  5. Serve with warm steamed rice and sambal..

Recipe : Sate Babi - Indonesian Pork Satay

Most of us have those moments in our lives when we feel as if all has to be exactly perfect. It is these moments that we usually make reference to as special occasions. When it comes to cooking for particular occasions, a lot of us find that we shed the ball at our expectation and feel as though we've destroyed the moment. While that is frequently far from the reality, it can serve to reduce the moment in many of our minds. For this reason, you need to work a repertoire, if you may, of simple to make special day cooking recipes.

The key is in deciding upon a rather straightforward meat dish and dressing it up with the more decadent side dishes. Incredibly rich side dishes that are simple to organize are more in number than meat meals which want little culinary work. It's also wise to remember the audience for the special occasion. On occasion a family favorite gets the occasion seem far more special than an all out effort for chicken cordon bleu or even veal Marsala. There is no purpose in visiting an extreme attempt to produce a masterpiece if it is going to be teeming with picky kiddies proclaiming that they do not like that or this around your meal.

If this isn't the way you prefer to do items that is totally clear. Some folks do thrive in high stress conditions. The key for people that would rather do all of the meal preparation when buying special occasions at the time of cooking is likely correctly and allowing loads of time for possible hiccups from the process. Headaches happen when people feel rushed and raced within their culinary efforts.

Special occasions are a excellent time for both family and friends. The hope is you will have many special occasions all through your life. Do not waste a lot of time and energy fretting over cooking for specific occasions. Alternatively, put all your effort into enjoying those occasions.

Foods which will be prepared in advance and reheated just prior to serving are usually the most useful in regards to cooking for specific occasions. There are a myriad of appetizers, entrees, and desserts which works perfectly in this particular case. You may often locate them by performing a simple Google search on the web or by simply sorting through many of your favorite cookbooks in your home. The main thing is that you do not get so caught up in the idea of cooking for special occasions that you neglect to actually enjoy the occasion.

You're going to be amazed and shocked at all of the sinfully rich and yummy meals and side dishes which are around, which are amazingly fast and easy to organize. Which means you won't run the too common culprits situations you hear about and will still manage to get a great meal that's enjoyed by all. Yet another great idea in regards to cooking for special occasions will be to prepare yourself as far as you possibly can ahead of time to be able to alleviate the pressure during the occurrence also to enable you time for you to enjoy the event rather than coping with the specifics of meal preparation. The greatest gift you can genuinely give your self if searching for special occasions is that the time necessary to be able to enjoy these particular occasions. This is not saying that there isn't a few cooking that'll have to get carried out. Another common mistake that is created when buying particular occasions is cooking outside your rut. Whenever you're preparing a challenging recipe it is best for those who do so within an occasion when you are not going during the stress of possible traffic or insuring the finest possible of situation. In other words, it's ideal to challenge your culinary talents if you don't need a vested interest .

Although created from limited ingridients, but the appetizing taste of the Sate Babi - Indonesian Pork Satay you will produce using this recipe is a guarantee. Limited components is one of the case which causes many people predfer not to cook. So, if you want your friends to be able to prepare delicious dish with limited ingridients, share this recipe so that they will be able to get this helpful recipe.

You may like these posts :