Recommendation to Cooking Yummy Cucumber and ginger salad
Hoping to dine Cucumber and ginger salad a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with helpful procedures on preparing a Cucumber and ginger salad like a famous chef made.
We hope you got benefit from reading it, now let's go back to cucumber and ginger salad recipe. To make cucumber and ginger salad you need 5 ingredients and 4 steps. Here is how you do it.
To cook an extraordinary Cucumber and ginger salad, here are the ingridients needed:
- Get 180 g of cucumber, about 15cm long (a few small ones are better but a normal English cucumber is OK).
- Prepare 1/2 of t.spoon salt.
- Provide 10 g of fresh ginger (small piece the size of a cherry tomato).
- Use 1 of t.spoon soy sauce.
- Use 1 of Tb.spoon sesame oil.
After preparing the components, next you are ready to cook your 5-star Cucumber and ginger salad by following the procedures on this section:
- Lightly pound the cucumber with a rolling pin until the skin is bruised all around..
- Cut the cucumber into rough chunks about the size of cherry tomatoes. Sprinkle with salt and massage into the cucumber. Leave for 10 minutes..
- Finely grate the ginger..
- Squeeze the cucumber with two hands to draw the excess water out, mix with the ginger and the rest of the seasonings. You can add a pinch of sugar to mellow the flavour..
For the dressing: Mix the sugar, ginger, garlic and soy sauce in a small bowl until sugar is dissolved. Whisk in the oils then pour over cucumber slices and toss to coat. For dressing, mix first seven ingredients. To serve, toss cucumbers with sesame seeds and dressing. Peel, seed and dice cucumbers. (To seed cucumbers - cut in half lengthwise and use spoon to scoop out seeds) Slice cucumbers into a mixing bowl.
Recipe : Cucumber and ginger salad
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step by step to make Cucumber and ginger salad
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