Variety to Preparing Extraordinary Leftover cheese fritters
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To make an extraordinary Leftover cheese fritters, below are the ingridients needed:
- Get 1 cup of fresh, soft cheese or ricotta.
- Use 1 of egg.
- You need of optional: fresh herbs, like basil or chives, finely chopped.
- Provide of any plain or wholemeal flour.
- Provide of butter or oil, for frying.
After preparing the ingridients, now you are ready to prepare your tasty Leftover cheese fritters by following the guidances below:
- Mix the cheese and egg together..
- Mix in some fresh herbs, if you like, and season with salt and pepper..
- Mix in just enough flour to make a rough, sticky dough..
- Heat a frying pan with a little oil or butter, then dollop the mixture into the pan, one heaped tablespoon at a time (each spoonful is a fritter)..
- Cook until golden underneath, then flip and cook until golden all over. Eat hot or cold..
Cream Cheese: Make sure you bring the cream cheese to room temperature so that it blends well with the. On the Saturday after the holiday - when the Thanksgiving leftovers are dwindling, but before they become suspect - we put everything into a. See more ideas about Fritters, Recipes, Fritter recipes. These delicious savoury Zucchini & Ricotta Fritters with Feta and Dill are absolutely addictive. Transforming leftovers is a whole culinary discipline unto itself.
Recipe : Leftover cheese fritters
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Simple tips to make Leftover cheese fritters
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