Best Advice to Preparing Extraordinary Curry Veggie Dip
Hoping to eat Curry Veggie Dip a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with helpful ways on preparing a Curry Veggie Dip like a famous chef made.
We hope you got insight from reading it, now let's go back to curry veggie dip recipe. You can cook curry veggie dip using 8 ingredients and 1 steps. Here is how you achieve it.
To prepare an unforgettable Curry Veggie Dip, here are the ingridients required:
- Provide 1 cup of mayo.
- You need 2 tablespoons of chili sauce.
- Get 2 tablespoons of chopped onion.
- You need 1 tablespoon of vinegar.
- Get 1/4 teaspoon of curry.
- You need 1/4 teaspoon of thyme.
- Get 1/2 teaspoon of salt.
- Prepare 1/2 teaspoon of pepper.
After readying the components, next you are good to prepare your 5-star Curry Veggie Dip by following the guidances on this section:
- Stir in bowl.
A creamy, zesty curry dip that is bold in both flavor and color. Perfect for cold or hot asparagus or any of your favorite dipping vegetables. Easy crudite dip for a spring appetizer or summer BBQ snack. A simple curry-flavored vegetable dip made with mayonnaise, horseradish, tarragon vinegar, and onion. Taken from a regional cookbook "A Taste of the YMCA" of Carbondale, PA.
Recipe : Curry Veggie Dip
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step by step to make Curry Veggie Dip
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