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Best Idea to Cooking Appetizing Pan Fried Tofu & Mushroom Sauces

Wishing to eat Pan Fried Tofu & Mushroom Sauces a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with useful instructions on producing a Pan Fried Tofu & Mushroom Sauces like a famous chef made.

Pan Fried Tofu & Mushroom Sauces

We hope you got insight from reading it, now let's go back to pan fried tofu & mushroom sauces recipe. To cook pan fried tofu & mushroom sauces you need 12 ingredients and 6 steps. Here is how you cook that.

To cook an extraordinary Pan Fried Tofu & Mushroom Sauces, below are the components required:

  1. Get 500 g of Fresh Momen Tofu *OR medium soft Tofu.
  2. Take of Salt & Pepper.
  3. Prepare of Plain Flour.
  4. You need 2-4 tablespoons of Oil.
  5. You need of <Garlic & Soy Mushroom Sauce>.
  6. Prepare 100 g of Shiitake, Shimeji or Enoki.
  7. Get 1 clove of Garlic *sliced.
  8. Take 2 of Butter.
  9. You need 2 tablespoons of Soy Sauce.
  10. Use 2 tablespoons of Mirin.
  11. Use 2 tablespoons of Sake or Water.
  12. Prepare 2-3 of Spring Onion.

After readying the materials, now you are ready to make your tasty Pan Fried Tofu & Mushroom Sauces by following the instructions below:

  1. Place Tofu on slightly tilted cutting board or plate for a while to remove excess water. If thick, cut to 2 to 3cm thickness..
  2. Make the sauce. Prepare Mushrooms. Cut Shiitake, or tear Shimeji and Enoki into smaller pieces..
  3. Heat butter in a frypan and cook Garlic until aromatic. Add Mushrooms and cook until cooked though, add Soy Sauce, Mirin and Sake..
  4. Salt & Pepper Tofu and coat with Plain Flour..
  5. Heat oil in a frypan and cook Tofu all sides until golden and crispy..
  6. Place tofu on a plate and cover with the Mushroom Sauce. Sprinkle some chopped Spring Onion and serve..

Crispy Pan Fried Tofu is a fabulous vegetarian snack or appetizer. The crunchy golden exterior is the perfect complement to the soft texture of the tofu. Paired with a bold & spicy dipping sauce, you'll want to eat these straight out of the skillet! Eat your crispy pan fried tofu. Now you can enjoy your hard work!

Recipe : Pan Fried Tofu & Mushroom Sauces

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