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Good Idea to Cooking Tasty Icy Cold Somen

Hoping to eat Icy Cold Somen a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Icy Cold Somen like a famous chef made.

Icy Cold Somen

We hope you got insight from reading it, now let's go back to icy cold somen recipe. To make icy cold somen you need 5 ingredients and 5 steps. Here is how you cook it.

To make an extraordinary Icy Cold Somen, below are the components required:

  1. Provide 4 of servings Somen Noodles *OR Rice Vermicelli or Capellini (Angel Hair Pasta).
  2. Prepare of Mentsuyu (Dipping Sauce) *find my recipe at https://cookpad.com/uk/recipes/6744624-mentsuyu-noodle-dipping-sauce.
  3. Prepare of ‘Yakumi’ (Condiments).
  4. Take of *Note: ‘Yakumi’ is herbs and spices to add extra flavours to the dipping sauce. You can add any of the following.
  5. Provide of Spring Onion, Toasted Sesame Seeds, Grated Ginger, Shredded Nori, Wasabi, Chilli Powder, Shiso, Myoga Ginger, etc.

After readying the materials, next you are good to prepare your tasty Icy Cold Somen by following the procedures on this section:

  1. Cook Somen Noodles as instructed. You don’t need to add Salt to the water as Somen Noodles are salted..
  2. When noodles are cooked, drain and rinse well in COLD water, and place the noodles in a serving bowl with cold water and some Ice Cubes..
  3. Serve the noodles with the chilled ‘Mentsuyu’ dipping sauce and Yakumi..
  4. *Note: Fried food goes well with this noodle dish. Tempura are excellent. https://cookpad.com/uk/users/6036326?utf8=%E2%9C%93&u=tempura&commit=Search.
  5. Note: ‘Chilled Eggplant’ is delicious. https://cookpad.com/uk/recipes/6875911-chilled-eggplant-with-somen-noodles.

Recipe : Icy Cold Somen

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