Best Idea to Homemade 5-Star The Green Goddess's Rock Garden
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To cook an unforgettable The Green Goddess's Rock Garden, here are the ingridients required:
- Use 2 of large Russet potatoes.
- Prepare 2 cups of cottage cheese.
- You need 1 head of fresh broccoli, cut into pieces.
- Get 1/3-1/2 cup of raw sunflower seeds.
- Provide of Organic tamari or shoyu.
- Prepare of Butter.
- Use to taste of Salt and pepper.
After preparing the components, now you are ready to make your appetizing The Green Goddess's Rock Garden by following the procedures on this section:
- Bake potatoes in 400 degree F oven for 1 hour. Wash and Pierce with a knife once to vent before hand..
- Steam or simmer to cook broccoli in 1-2 inches of water in a covered saucepan until just tender but still bright green, 5-7 minutes. Drain, roughly chop and set aside..
- Roughly chop sunflower seeds and set aside..
- Assemble potatoes: place a baked potato in a shallow bowl, like a pasta bowl. Cut open and push sides of potato inward to break potato apart. Butter and salt and pepper lightly..
- Add 1 cup of cottage cheese on top of potato. Add 1/2 of chopped cooked broccoli. Add 1/2 of chopped sunflower seeds. Drizzle with tamari. Repeat with other potato and serve..
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Recipe : The Green Goddess's Rock Garden
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