Fast Guide to Homemade 5-Star Chapati
Hoping to dine Chapati a top restaurant's, but for some reasons are not able to go to restaurants. This site gonna help you with useful instructions on cooking a Chapati like a famous chef made.
We hope you got insight from reading it, now let's go back to chapati recipe. You can have chapati using 3 ingredients and 5 steps. Here is how you cook it.
To make an unforgettable Chapati, below are the components needed:
- You need 1.5 cup of wheat flour.
- You need Pinch of salt.
- Get of Water as required.
After readying the ingridients, now you are good to make your tasty Chapati by following the procedures below:
- Sieve wheat flour add salt.
- Make a soft dough by adding water give it rest for 10 mints.
- Make balls of equal size,roll it with rolling pin.
- Pin round shape chapati,heat tawa and cook it from both sides.
- Serve it with any salan.
Tear off small pieces of dough and roll into balls with your hands, about the size of a walnut. Chapati is a quintessential staple flatbread originated from India. It has a distinct flavor and aroma due to the use of the whole wheat flour called atta. It is often served with spiced dishes like curry and dhal. This chapati recipe includes a detailed explanation of how to cook it perfectly.
Recipe : Chapati
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