Good Idea to Cooking Yummy Tamarind and jaggery chattny
Wishing to eat Tamarind and jaggery chattny a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful ways on cooking a Tamarind and jaggery chattny like a famous chef made.
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To prepare an unforgettable Tamarind and jaggery chattny, here are the materials needed:
- Prepare 100 of grm tamarind pulp.
- Prepare 50 of grm brown sugar.
- Get 1/2 tsp of black salt.
- Provide 2 pinch of carom seeds/ ajwain.
- You need 1/2 tsp of red chili powder.
- Take 1/4 tsp of cumin powder.
- Use 1/4 of amchor powder.
- Provide 1/4 tsp of black pepper.
After preparing the components, now you are ready to prepare your appetizing Tamarind and jaggery chattny by following the guidances on this section:
- Take a pan add tamarind pulp and brown sugar and 1glass water and cook well add ajwain cook add red chili powder and black pepper salt amchor powder cumin powder mix and add well thick fom be come Flame off and after cool enjoy with all chats dahi bara.
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- Enjoy with your family take care eat well see you again with next recipe bye.
Sonth (Saunth) using Jaggery is a sweet and sour chutney made using Tamarind and Jaggery. Indian Chaats and snacks would be incomplete without this lip-smacking Tamarind chutney. It is a must in my refrigerator along with Green Coriander Chutney or Spicy Vada Pao Chutney. Tamarind chutney is a sweet & sour Indian condiment made with tamarind, salt, jaggery & spice powders. Optionally dates are added to make it healthier and flavorful.
Recipe : Tamarind and jaggery chattny
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