Good Idea to Producing Appetizing Chicken tikka
Hoping to dine Chicken tikka a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear ways on cooking a Chicken tikka like a famous chef made.
We hope you got insight from reading it, now let's go back to chicken tikka recipe. You can have chicken tikka using 12 ingredients and 6 steps. Here is how you achieve it.
To cook an extraordinary Chicken tikka, below are the ingridients needed:
- Take 3 of chicken leg pieces.
- Take Half of cup sirka.
- Get of Salt.
- Prepare 1 tbsp of lal mirch.
- Use Half of tbsp kali mirch.
- You need 1 tsp of zeera powder.
- Prepare 1 tsp of daniya powder.
- Use Half of tsp garam masla.
- Get Half of tbsp chat masala.
- You need Half of tbsp green chili paste.
- Prepare 1 pinch of yellow colour.
- Use Half of tsp lemon juice.
After preparing the components, next you are good to cook your tasty Chicken tikka by following the guidances on this section:
- Sab se pehle chicken pieces ko cuts lagen.
- Ab sirke mae 1tbsp salt add kar ke in mae pieces ko dip kar ke half hour ke liye chor dein.
- Ab sare spice ka paste bana ke chicken pieces pe ache se apply kar dein. Or marinate karein 3 se 4hours ke liye.
- Ab ek pan mae tora sa oil lein or is mae chicken pieces ko pake ge cover kar ke. Is mae chicken pieces ko rakhen. Or cover kar ke 3 to 4mint ke liye paken medium flame pe.
- 3 to 4mint ke bad is ki side change karein or dosri side se b ase hi paken.
- Isi tarah dono sides se ache se paka lein. Mazedar chicken tikka ready hai. Is me gram masla sprinkle karein or serve karein.
I like to cook it on the barbecue or in a griddle pan so you get the deliciously charred bits on the edge. It is equally good cooked under the grill (broiled) or even just cooked in a frying pan. Chicken Tikka is essentially tandoori chicken, the principle difference being the cut of meat; Chicken Tikka uses smaller boneless chicken pieces, whereas tandoori chicken comes on the bone. Traditionally Chicken Tikka is cooked in a tandoor oven but since not all of us own clay ovens, we shall try to imitate the cooking results of a tandoor oven using a grill and skewers. The chicken would traditionally be cooked in a clay tandoor oven but at home you could grill, oven bake or even barbecue the chicken and serve with fluffy basmati rice.
Recipe : Chicken tikka
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step by step to make Chicken tikka
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