Practical Way to Homemade Tasty Dosana ladoo
Wishing to dine Dosana ladoo a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with helpful instructions on preparing a Dosana ladoo like a famous chef made.
We hope you got benefit from reading it, now let's go back to dosana ladoo recipe. To make dosana ladoo you only need 12 ingredients and 3 steps. Here is how you achieve it.
To cook an extraordinary Dosana ladoo, here are the ingridients needed:
- Prepare 2 1/2 cups of whole wheat flour.
- You need 1/2 cup of semolina.
- Use 1 tablespoon of chana flour.
- You need 1/2 cup of almond powder.
- Take 1 cup of jaggery.
- Prepare 1 1/2 cup of ghee.
- Provide 1 tsp of cardamom powder.
- Get 1/2 tsp of nutmeg powder.
- Take 2 teaspoon of brown sugar (optional).
- Take 1/2 cup of oil.
- Prepare 1 tablespoon of khuskhus (poppyseeds).
- Use of oil for frying.
After readying the components, now you are good to cook your 5-star Dosana ladoo by following the instructions below:
- Preheat oven at 180 degree centigrade In a wide bottom bowl add all the flours and mix well. Add the oil and mix well. You should be able to make a fist with the flour. Boil water in the kettle. Add water to make a dough. Do not knead the dough, just add enough water to bind the flour and give a fist shape..
- Bake in the oven for 30 minutes. Remove from oven and let them cool completely. Once cool make small pieces and grind them in a grinder. Sieve it thru a sieve and grind any remaining chunks. Add the almond powder,cardamom and nutmeg powder and mix well. (I add 2 teaspoon of brown sugar to give a crunch).
- Heat the ghee in a pan and add the grated jaggery and cook until all the jaggery is melted. Add the hot ghee and jaggery into churmu. Mix all with spatula. You can use ladoo mould to make ladoo. Or take some churma mixture and give a round ball shape using hands. Immediately spread poppy seeds so that they will stick to churma ladoo..
Moong Dal Ladoo is an easy to make sweet with basic pantry ingredients like moong dal, ghee and sugar. It doesn't take much time to make these ladoos! Churma Ladoo, traditional churma, sweetened with jaggery and enhanced with coconut and sesame seeds, is shaped into ladoos that are easy to store and serve. Connecting the dots between Strategy, Experience and Technology. Besan ladoo is a sweet dough-like food made during most South Asian festivals.
Recipe : Dosana ladoo
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step by step to make Dosana ladoo
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