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Practical Way to Preparing Perfect Sig's Lentil Dumplings with crisped Potatoes

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Sig's Lentil Dumplings with crisped Potatoes

We hope you got benefit from reading it, now let's go back to sig's lentil dumplings with crisped potatoes recipe. To make sig's lentil dumplings with crisped potatoes you only need 17 ingredients and 6 steps. Here is how you cook that.

To prepare an unforgettable Sig's Lentil Dumplings with crisped Potatoes, below are the ingridients required:

  1. Take of dumplings.
  2. Prepare 200 grams of lentils , you can use white or dark lentils , clean , wash and soaked overnight.
  3. Get 1 tsp of fresh cracked black pepper.
  4. Take 1 of lot of oil for deepfrying,.
  5. Take 2 tbsp of semolina.
  6. You need of yoghurt.
  7. Take 500 grams of plain yoghurt.
  8. Get 1 of inch piece of,fresh ginger finely grated.
  9. Take 2 of green chilli seeded and chopped.
  10. Provide 2 tbsp of chopped coriander stems and leaves.
  11. Take 1 1/2 tsp of ,roasted and crushed cumin seeds..
  12. Take 1/2 tsp of each sweet paprika and chilli.
  13. Prepare 1 tsp of salt.
  14. Take of crispy potatoes.
  15. Prepare 2 medium of sized potatoes peeled and cut into very fine sticks.
  16. Prepare 1 pinch of salt or salt substitute.
  17. You need 1/4 tsp of ,chilli powder.

After preparing the components, now you are ready to prepare your tasty Sig's Lentil Dumplings with crisped Potatoes by following the guidances below:

  1. prepare your lentils the day before next day drain , blend into a smooth mixture using a tiny bit of,water if to dry add all dumpling ingredients and whip into a semi light batter.
  2. heat the oil devide the butter into round balls of a small meatball size ,.
  3. deep fry until golden brown.
  4. soak the fried dumplings in luke warm water for about 20 minutes then gently squeeze the excess water out and put them in a deep dish ..
  5. beat the yoghurt until smooth add all the rest of yoghurt ingredients. cover the dumplings with the sauce and refrigerate for 30, minutes or so..
  6. heat oil in separate pan fry the potatoe sticks until golden brown season with salt and chilli , serve with chutney or mixed salad.

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Recipe : Sig's Lentil Dumplings with crisped Potatoes

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Simple tips to make Sig's Lentil Dumplings with crisped Potatoes

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