Practical Way to Producing Appetizing Iga Masak Woku
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To prepare an unforgettable Iga Masak Woku, below are the materials required:
- Provide 500 g of Pork ribs.
- You need 1000 ml of water.
- Prepare 2 of bay leaves.
- Use 2 of kaffir lime leaves.
- Get 4 tbsp of vegetable oil.
- Prepare 3 of kaffir lime leaves, thinly sliced.
- You need 2 of pandan leaves, knotted.
- Take 2 of lemongrass, bruised.
- Use 2 tsp of salt.
- Prepare 2 tsp of sugar.
- Get 750 ml of beef stock.
- You need 1 of tomato, cut into small pieces.
- Prepare 2 of spring onions, thinly sliced.
- Prepare of Spice Paste :.
- Use 5 of shallots.
- Get 3 cloves of garlic.
- Get 3 of red big chilies.
- Provide 5 of red bird eye chilies.
- Provide 5 of candlenuts.
- Provide 2 inch of ginger, peeled.
- You need 2 inch of turmeric, peeled.
After readying the ingridients, next you are ready to cook your tasty Iga Masak Woku by following the procedures on this section:
- Bring to boil the ribs with water until the then rinse out. Boil the ribs again with fresh water. Add bay leaves and kaffir lime leaves. Cook until the ribs tender and set a side and keep the beef stock..
- Grind all the spice ingredients using a food processor. Put a bit of oil to loosen the texture. Put a side..
- Heat oil in a pot. Sauté the spice paste, sliced kaffir lime leaves, pandan leaves and lemongrass until fragrant..
- Add pork ribs. Add salt, sugar and beef stock. Bring to boil and continue cooking until a bit absorbed. And keep stirring it. Adjust salt and sugar as needed..
- Add tomato and sliced spring onions. Stir it for about a minute..
- Turn off the heat, transfer to a serving bowl and serve with steamed rice..
Cara membuat resep olahan iga: Iga Masak Woku Woku is a Indonesian type of spice mixture found in Manado cuisine of North Sulawesi, Indonesia. It has rich aroma and spicy taste. #mycookbook Iga Masak Woku By @linasutiono (IG). Resep Iga Masak Woku Enak Segar dan Mudah Iga Masak Woku By @linasutiono (IG). Woku favorit ku , kebetulan Oma nya anak anakku ulang tahun kemarin di Kupang NTT sana, aku tanya sama putriku yang sekarang menetap disana masak apa di sana saat Oma ultah, masak woku ikannya ikan tude/ kembung layang hmm terbersit rasa ingin sekali ikut mencicipi. Assalamualaikum Menu maksi hari ini Iga Masak Woku Kemangi, seriusan ini enak banget.
Recipe : Iga Masak Woku
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step by step to make Iga Masak Woku
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