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Practical Way to Producing Extraordinary Easy Savory Meatloaf

Hoping to eat Easy Savory Meatloaf a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with clear instructions on preparing a Easy Savory Meatloaf like a famous chef made.

Easy Savory Meatloaf

We hope you got benefit from reading it, now let's go back to easy savory meatloaf recipe. You can have easy savory meatloaf using 14 ingredients and 11 steps. Here is how you do it.

To prepare an unforgettable Easy Savory Meatloaf, below are the ingridients needed:

  1. Take 2 lb of ground beef.
  2. Get 1 cup of seasoned bread crumbs.
  3. Get 1 of egg.
  4. Take 1 of onion diced.
  5. You need 1 of bell pepper diced.
  6. Provide 1 of carrot, peeled and diced.
  7. Use 1 tsp of seasoned salt.
  8. Take 1/2 tsp of pepper.
  9. Use 1 tsp of garlic powder.
  10. You need 1 tsp of onion powder.
  11. Get 1 cup of ketchup.
  12. You need 1/2 cup of barbecue sauce.
  13. You need 2 tbsp of butter.
  14. Get 1/4 cup of half and half milk.

After preparing the materials, now you are ready to prepare your 5-star Easy Savory Meatloaf by following the instructions below:

  1. Preheat oven to 350°F..
  2. Saute onion and bell pepper in butter just until browned lightly..
  3. In a large bowl combine sauted vegetables,diced carrots(use a food processor or cheese grater for finely diced carrots), egg,ground beef,half and half, bread crumbs and seasonings. mix ingredients together well..
  4. Line a rectangular baking pan with foil and spray foil with cooking spray(saves a ton of clean up later)..
  5. Shape the meat mixture into a ball and set in the middle of the pan. Press the meat out to desired shape and thickness, creating a large loaf. Do not add sauce yet..
  6. Bake in the oven at 350 for 40 minutes,uncovered..
  7. Combine ketchup and barbecue sauce in a bowl..
  8. Take the meatloaf out after 40 minutes, and pour sauce over meatloaf. Use a spoon to cover the loaf evenly..
  9. Place loaf back in the oven for another 20 minutes, uncovered..
  10. After taking the loaf out be sure to wait at least 15 minutes before you cut it so that it will not fall apart. This step is important to keep it together and juicy..
  11. .

Recipe : Easy Savory Meatloaf

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