Best Advice to Homemade Yummy Thepla - Masala Chapati
Wishing to eat Thepla - Masala Chapati a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with helpful procedures on producing a Thepla - Masala Chapati like a famous chef made.
We hope you got benefit from reading it, now let's go back to thepla - masala chapati recipe. To cook thepla - masala chapati you need 9 ingredients and 4 steps. Here is how you achieve that.
To prepare an unforgettable Thepla - Masala Chapati, below are the ingridients required:
- Get 1 cup of wheat flour.
- Get 2 tbsp of oil to add in aatta.
- Use As required of Oil to shallow fry.
- Prepare 1 pinch of Carom seeds.
- Provide 1 pinch of sesame seeds.
- Get to taste of Salt.
- You need 1 pinch of chilli flakes.
- Provide 1 tsp of red chilli powder.
- Provide 1/2 tsp of turmeric powder.
After readying the ingridients, now you are good to make your 5-star Thepla - Masala Chapati by following the procedures below:
- Mix all ingredients together and bind to a medium soft dough..
- Divide dough into equal portions. Shape it..
- Roll it. Roast it on both sides. Add some oil on both sides again. Roast it on medium-low flame..
- It's ready. Serve with tea, curd, pickle or any curry or sabzi..
Stir with a spoon to combine. Search for: MENU MENU Thepla or masala roti/ paratha come people call it used to be one of regular lunch box during our school days and something of which we never get bore no matter how frequently it's made. It's suitable for lunch box cause we can simply pair it up with any simple stir fry or even with pickle or curd. Masala chapati looks simply awesome and mouthwatering. Yummy roti if you have the dough ready ideal for tiffin box.
Recipe : Thepla - Masala Chapati
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