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Best Advice to Producing Perfect Crumbed Chicken Spaghetti

Hoping to dine Crumbed Chicken Spaghetti a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with clear instructions on cooking a Crumbed Chicken Spaghetti like a famous chef made.

Crumbed Chicken Spaghetti

We hope you got benefit from reading it, now let's go back to crumbed chicken spaghetti recipe. To make crumbed chicken spaghetti you need 16 ingredients and 5 steps. Here is how you do it.

To cook an unforgettable Crumbed Chicken Spaghetti, here are the ingridients needed:

  1. Provide of For the chicken:.
  2. You need 2 of chicken breasts.
  3. Provide 4 tablespoons of gluten free breadcrumbs (I picked some up in Tesco).
  4. Use 1 tablespoon of dairy free cheese, finely grated.
  5. Provide 1 of egg, beaten.
  6. Use of salt and pepper, for seasoning.
  7. Provide of For the spaghetti:.
  8. Use 150 g of gluten free spaghetti.
  9. You need 1 tablespoon of olive oil.
  10. Get 1 of onion, diced.
  11. You need 2 of garlic cloves, crushed.
  12. Get 150 g of passata.
  13. Prepare 60 ml of dairy free cream.
  14. Prepare 2 teaspoons of mixed herbs.
  15. Use of salt and pepper for seasoning.
  16. Use 2 of spring onions, sliced.

After readying the materials, now you are ready to prepare your appetizing Crumbed Chicken Spaghetti by following the instructions on this section:

  1. Place the beaten egg in a shallow bowl In another shallow bowl mix together the breadcrumbs, cheese and seasoning Dip the chicken into the egg then the breadcrumbs I always repeat this so they are double coated in the breadcrumbs.
  2. Heat a drizzle of olive oil in a frying pan over a medium heat Add the chicken fillets and cook for about 6 minutes on each side or until the breadcrumbs are golden and the chicken is cooked.
  3. Bring a large pan of salted water to the boil and cook the spaghetti per the instructions on the packet.
  4. In a large pan place the olive oil and garlic on a medium heat Add in the onion and sauté for 5 minutes Add in the passata, cream, mixed herbs and season with salt and pepper Bring to the boil and simmer for 5 minutes.
  5. Stir through the spaghetti Divide between two bowls and top with the crumbed chicken Sprinkle over some spring onions and serve.

The creamy concoction is served with angel hair pasta. Top the crumbed chicken with marinara sauce and mozzarella cheese and bake the dish until the cheese has melted. Serve the chicken over spaghetti for a meal that can please the whole family. Or, make a dish with an Asian flair by adding soy sauce to the egg coating and mixing sesame seeds into the bread crumbs. Cook the spaghetti in the same chicken cooking broth until al dente.

Recipe : Crumbed Chicken Spaghetti

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step by step to make Crumbed Chicken Spaghetti

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