Best Advice to Serving Tasty German Style Stewed Sauerkraut with Sausages
Wishing to eat German Style Stewed Sauerkraut with Sausages a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with useful instructions on preparing a German Style Stewed Sauerkraut with Sausages like a famous chef made.
We hope you got insight from reading it, now let's go back to german style stewed sauerkraut with sausages recipe. To cook german style stewed sauerkraut with sausages you need 7 ingredients and 6 steps. Here is how you do it.
To cook an unforgettable German Style Stewed Sauerkraut with Sausages, below are the components needed:
- Get 450 g (1 lb) of Sauerkraut, keep some of the juice (about 4 cups/1000 ml).
- Take 1 of Bay leaf.
- Get 5-6 of Juniper berries.
- You need 3-4 of whole cloves.
- Take 1 tsp of Caraway seeds.
- Get 1/2 cup of White wine.
- Prepare 4 of Your favorite German sausages.
After preparing the components, next you are good to make your 5-star German Style Stewed Sauerkraut with Sausages by following the guidances below:
- Gather your ingredients! If you can, use fresh sauerkraut found in the refrigerated section of the store or homemade sauerkraut. If not, the jarred ones are okay..
- Lightly press the juniper berries under a knife. This helps them release their flavor..
- Put sauerkraut into a pot along with about 1 cup of its juices and 1 cup of water. Add all the spices and bring to a boil..
- Turn heat to low and simmer for 45 minutes. Check it a couple times to make sure it still has enough liquid left to simmer. Add a little water if it's getting too low. It should be "moist" but not soupy..
- Add wine and bring to simmer again. Add sausages and cook on low for an additional 15 minutes. If you prefer, you may also pan-fry or grill the sausages separately, then serve with the kraut instead..
- Serve with boiled or roasted potatoes, or your favorite hearty bread..
Recipe : German Style Stewed Sauerkraut with Sausages
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step by step to make German Style Stewed Sauerkraut with Sausages
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