Half an Hour to Producing Tasty Jamaican chicken curry and chapati
Wishing to eat Jamaican chicken curry and chapati a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with useful instructions on cooking a Jamaican chicken curry and chapati like a famous chef made.
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To cook an unforgettable Jamaican chicken curry and chapati, here are the materials required:
- Prepare Half of chicken.
- Provide of Unsweetened yogurt.
- Use of Potatoes.
- Provide of Salt,maggi.
- You need of Tumeric.
- Use of Spices,curry,garlic.
- Provide of Spring onions.
- Prepare of for the chapati*.
- Take 1 cup of flour.
- Provide 1 of tblspn yeast.
- Prepare Pinch of salt & sugar.
- You need 1 of tblspn of oil.
After preparing the components, next you are ready to make your tasty Jamaican chicken curry and chapati by following the instructions on this section:
- .
- Marinate ur chicken with spices,seasonings,salt,onions,garlic,unsweetened yogurt,blend green & red pepper for 30 minutes.
- In a pot,add oil,spring onions,curry,tumeric on low heat till curry changes colour.
- Add in the marinated chicken,stir fry,add some water,green pepper,red pepper,seasonings,potato,cover and let it cook.
- For chapati mix flour,pinch of salt & sugar,yeast add oil,add water little by little and kneed to make a dough,keep in a warm place to rise and double it's size.
- Roll the dough flat,place in a hot pan fry both sides its done!.
Heat the oil over high heat in a Dutch oven or large, wide pot. Season the chicken and brown in batches if necessary. Add the curry powder and chopped thyme and cook an additional minute. Add the juice of ½ a lime. Return the chicken to the pot and cover with the stock.
Recipe : Jamaican chicken curry and chapati
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step by step to make Jamaican chicken curry and chapati
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