Half an Hour to Serving Perfect Spicy n sour Lotus root 酸辣藕丝
Wishing to eat Spicy n sour Lotus root 酸辣藕丝 a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful procedures on cooking a Spicy n sour Lotus root 酸辣藕丝 like a famous chef made.
We hope you got benefit from reading it, now let's go back to spicy n sour lotus root 酸辣藕丝 recipe. To make spicy n sour lotus root 酸辣藕丝 you only need 6 ingredients and 5 steps. Here is how you cook it.
To prepare an unforgettable Spicy n sour Lotus root 酸辣藕丝, below are the ingridients needed:
- Get 1 lb of Lotus root.
- Get 2 of garlic cloves.
- You need 1/2 Tsp of tamari sauce.
- Take 2 Tsp of vinegar.
- Get 1 Tsp of pickled chili.
- Get 1 stalk of green Onion.
After preparing the materials, next you are ready to cook your 5-star Spicy n sour Lotus root 酸辣藕丝 by following the instructions on this section:
- Remove Lotus root skin using a peeler. Julianned it into match sticks..
- Mince garlic and thin slice a green Onion..
- Making a sauce by mix together tamari sauce and vinegar and pickled chili..
- In a cast iron wok, heat up 2 Tsp olive oil. Sauté garlic for a few seconds. Add Lotus root. Sauté quickly for a few seconds. Add one Tsp of water at a time to avoid Lotus sticking to the bottom. Add sauce and cook for about a minute. Adjust seasoning before plating..
- Add green Onion right before plating. Serve as a side dish..
Recipe : Spicy n sour Lotus root 酸辣藕丝
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Simple tips to make Spicy n sour Lotus root 酸辣藕丝
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