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Recommendation to Cooking Tasty Tyrokafteri Greek dip

Hoping to dine Tyrokafteri Greek dip a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful ways on cooking a Tyrokafteri Greek dip like a famous chef made.

Tyrokafteri Greek dip

We hope you got insight from reading it, now let's go back to tyrokafteri greek dip recipe. You can cook tyrokafteri greek dip using 6 ingredients and 2 steps. Here is how you cook it.

To make an extraordinary Tyrokafteri Greek dip, below are the materials required:

  1. Prepare 200 g of sweet red peppers.
  2. Prepare 20 g of fresh red chilli.
  3. Provide 200 g of feta cheese.
  4. Provide 1/3 cup of Greek yoghurt.
  5. Prepare 2 tbsp of olive oil.
  6. Get 2 tbsp of lemon juice.

After preparing the components, now you are ready to cook your appetizing Tyrokafteri Greek dip by following the instructions below:

  1. Char grill, preferably on a BBQ or open flame grill, whole sweet red peppers until charred and soft. One complete, leave to cool. Remove all stems, seeds and skins and set aside..
  2. Using a food processor, add peppers, approximately half a red chilli, feta, yoghurt, olive oil and lemon juice. Purée until smooth..

This is a classic Greek appetizer using of course feta. For the Greek spicy cheese dip. In a blender, add the garlic, olive oil, chili flakes and finely chopped chili pepper. Beat until all of the ingredients are completely incorporated. In a bowl, add the feta coarsely chopped, strained yogurt and the mixture from the blender.

Recipe : Tyrokafteri Greek dip

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