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Recommendation to Homemade 5-Star Chicken skewers with Satay Sauce

Wishing to eat Chicken skewers with Satay Sauce a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear procedures on cooking a Chicken skewers with Satay Sauce like a famous chef made.

Chicken skewers with Satay Sauce

We hope you got benefit from reading it, now let's go back to chicken skewers with satay sauce recipe. To make chicken skewers with satay sauce you need 17 ingredients and 4 steps. Here is how you do it.

To prepare an extraordinary Chicken skewers with Satay Sauce, below are the materials needed:

  1. Get of Satay sauce.
  2. Prepare 1.5 tbsp of olive oil.
  3. Get 1 of large onion, finely chopped.
  4. Prepare 1 of large red chilli, finely chopped.
  5. Prepare 3 of garlic cloves, crushed.
  6. Provide 1 tbsp of medium curry powder.
  7. Take 6 of heaped tbsp crunchy peanut butter.
  8. Prepare 360 ml of water.
  9. Prepare 1 of heaped caster sugar.
  10. Provide of Juice of 1/2 large lime.
  11. Use of Salt and freshly ground pepper.
  12. Provide of For the chicken.
  13. You need 4 of chicken breasts.
  14. You need 4 tsp of white wine vinegar.
  15. Get 4 tsp of caster sugar.
  16. You need 2 tbsp of sunflower/sesame seed oil.
  17. Use 1 of little Olive oil, to fry.

After readying the components, now you are ready to make your appetizing Chicken skewers with Satay Sauce by following the instructions on this section:

  1. Slice the chicken into thin strips and place into mixing bowl. Add the vinegar, sugar and oil. Toss together well and leave to marinate for an hour..
  2. To make the sauce, heat oil in the frying pan under a high heat. Add the onion, chilli and garlic and fry for 1 minute. Lower heat, place lid on top and cook for 5 minutes..
  3. Stir the curry powder and fry for 1 minute. Add the peanut butter, water, sugar and lime juice and stir over a high heat until sauce is quite thick and shiny. Season with salt and pepper. Spoon into bowl to cool completely.
  4. Thread the chicken onto skewers and fry on pan with a little olive oil. I done mine in the oven for a little bit as well to ensure fully cooked..

Serve hot with peanut sauce the fresh cucumber pieces and onions. If you're using a griddle pan, cut your wooden skewers to fit and preheat the pan. How to make Satay Sauce In a small saucepan mix together peanut butter, soy sauce, chilli flakes, fish sauce, coconut milk, light brown sugar and ground coriander whilst heating over a medium heat. It will thicken as it approaches boiling point. Turn off the heat just before it comes to the boil and stir in fresh lime juice.

Recipe : Chicken skewers with Satay Sauce

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