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Reference to Cooking Extraordinary Creamy Tuna Pinwheels

Wishing to eat Creamy Tuna Pinwheels a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful instructions on producing a Creamy Tuna Pinwheels like a famous chef made.

Creamy Tuna Pinwheels

We hope you got insight from reading it, now let's go back to creamy tuna pinwheels recipe. To cook creamy tuna pinwheels you only need 9 ingredients and 5 steps. Here is how you achieve that.

To make an extraordinary Creamy Tuna Pinwheels, here are the ingridients needed:

  1. Get 12 oz of canned tuna.
  2. Use 8 oz of cream cheese.
  3. Use 1/4 cup of mayonnaise.
  4. You need 5 tbsp of louisiana hot sauce.
  5. Take 1 tsp of onion powder.
  6. Take 1 tsp of garlic powder.
  7. Take 1/2 tsp of black or white pepper.
  8. Use 3 of 10-in. flour tortillas.
  9. Prepare 1 cup of finely grated cheese.

After readying the components, now you are good to prepare your appetizing Creamy Tuna Pinwheels by following the instructions on this section:

  1. Allow cream cheese to soften..
  2. Blend all ingredients except for cheese and tortillas..
  3. Spread mixture thinly on tortillas. Should be just enough for all three..
  4. Sprinkle 1/3 cup cheese on each wrap, then roll and wrap in plastic wrap. Refrigerate for at least four hours..
  5. Unwrap and slice into one inch thick pinwheels with a sharp knife. Keep cold until serving..

Prepare Bisquick mix according to package directions for rolled biscuits. Spread with the tuna mixture; roll as for a jelly roll. Once well combined, spread the tuna out over the tortilla. Pack in a food-safe container and store with a cold-pack until lunch time. Then remove the cling film and slice the rolls up into neat little bite-size pinwheels.

Recipe : Creamy Tuna Pinwheels

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