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Variety to Producing Perfect Easy Hake and Greens

Hoping to eat Easy Hake and Greens a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful ways on cooking a Easy Hake and Greens like a famous chef made.

Easy Hake and Greens

We hope you got benefit from reading it, now let's go back to easy hake and greens recipe. You can have easy hake and greens using 10 ingredients and 4 steps. Here is how you do that.

To make an unforgettable Easy Hake and Greens, here are the materials required:

  1. Provide 2 of x chunky hake fillets.
  2. Use 1 of onion finely chopped.
  3. Use 150 g of finely chopped chorizo.
  4. Get 1 of chilli finely chopped.
  5. Get 1 can of cannellini beans.
  6. Take 2 of leeks finely sliced.
  7. Prepare Half of a cabbage thinly sliced.
  8. Provide of Smoked Paprika.
  9. You need of Seasoning.
  10. Take of Olive oil.

After preparing the ingridients, now you are ready to cook your tasty Easy Hake and Greens by following the guidances below:

  1. Preheat 1 tbsp olive oil over a medium heat. Fry the finely chopped chorizo and onion for 5 minutes until browning..
  2. Meanwhile Turn on the grill to 200 degrees. Place the fish on a foil lined baking tray. Season the fish, sprinkle with smoked paprika and drizzle olive oil. Grill the fish for 5 minutes..
  3. While the fish is grilling, add the chilli to the chorizo and fry for one minute. Then add the leeks, cabbage and beans. Season and fry for 2-3 minutes..
  4. Remove the fish from the grill, plate up and enjoy the quickest mid-week meal..

Recipe : Easy Hake and Greens

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step by step to make Easy Hake and Greens

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